Archive for the Zambia Category

Pace of Progress Dangerously Slow on Climate Change

Posted on Wednesday, June 20th, 2012 at 8:23 am

By Tom Arnold, Chief Executive of Concern Worldwide

The three-day United Nations Conference on Sustainable Development which started in Rio de Janeiro today (Wednesday, June 20) presents world leaders with an excellent opportunity to adopt a new approach to climate change that reflects the priorities of the developing world. Called Rio+20, it marks the 20th anniversary of the historic 1992 United Nations Conference on Environment and Development attended by 179 countries which put sustainable development on the global agenda.

The Sahel region of Africa is currently facing a food security crisis that threatens more than 18 million people

Climate change is one of the greatest challenges of our time. In the poorest countries where Concern works, the strains caused by climate change are increasingly evident. Erratic seasons, rising droughts and floods, uncertain planting dates, and shorter growing periods for essential staples are all having an impact. For the world’s poor, who overwhelmingly depend on rain-fed agriculture for their survival, the changing patterns of climate, land availability, and food production have caused chaos.

In the Sahel region of Africa, where a current food security crisis threatens more than 18 million people, rainfall has decreased by 25 percent in the last 30 years wreaking havoc on farming communities. Other factors like deforestation, overgrazing, continuous cropping, desertification, and poor water management have also contributed to a deteriorating environment.

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Harvesting Momentum to Improve Nutrition in Zambia

Posted on Friday, June 10th, 2011 at 12:19 pm

Concern promotes the growing of vegetables such as cabbage. Above, a farmer, Mufungulwa Kalunga, explains his success story to fellow farmers during a field day in Mongu. Photo: Zambia, Concern Worldwide

By Rakesh Katal, Concern Worldwide Country Director, Zambia

Zambia’s economy continues to show encouraging growth, which now stands at seven percent. And in the past year, Zambia’s agricultural sector produced a record food surplus, with a grain harvest of 2.8 million tons that literally overwhelmed storage capacity. This surplus was underpinned by subsidies for small-scale farmers, generous minimum price guarantees offered by the Zambia’s Food Reserve Agency and good rainfall in previous years.  Nonetheless, the very poorest and most vulnerable families are still struggling to survive.

The terrain in remote areas of Zambia is rough; to reach communities you must cross rivers, wetlands and vast swathes of sandy territory.  Concern is the only development organization working in some of these remote areas, such as districts in the Western Province. Read the rest of this entry »

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